<?xml version="1.0"?>
<oembed><version>1.0</version><provider_name>Takayama Blog &amp; Travel Guide - MACHIYA INNS &amp; HOTELS</provider_name><provider_url>https://www.machiya-inn-japan.com/takayama</provider_url><author_name>marketing@aj-itb.com</author_name><author_url>https://www.machiya-inn-japan.com/takayama/author/marketingaj-itb-com/</author_url><title>Ayu Sweetfish: The Taste of Summer in Takayama - Takayama Blog &amp; Travel Guide - MACHIYA INNS &amp; HOTELS</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="wRmFVKk5uN"&gt;&lt;a href="https://www.machiya-inn-japan.com/takayama/ayu-sweetfish/"&gt;Ayu Sweetfish: The Taste of Summer in Takayama&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.machiya-inn-japan.com/takayama/ayu-sweetfish/embed/#?secret=wRmFVKk5uN" width="600" height="338" title="&#x201C;Ayu Sweetfish: The Taste of Summer in Takayama&#x201D; &#x2014; Takayama Blog &amp; Travel Guide - MACHIYA INNS &amp; HOTELS" data-secret="wRmFVKk5uN" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&amp;&amp;d.addEventListener&amp;&amp;"undefined"!=typeof URL&amp;&amp;(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&amp;&amp;!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i&lt;o.length;i++)o[i].style.display="none";for(i=0;i&lt;a.length;i++)s=a[i],e.source===s.contentWindow&amp;&amp;(s.removeAttribute("style"),"height"===t.message?(1e3&lt;(r=parseInt(t.value,10))?r=1e3:~~r&lt;200&amp;&amp;(r=200),s.height=r):"link"===t.message&amp;&amp;(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&amp;&amp;n.host===r.host&amp;&amp;l.activeElement===s&amp;&amp;(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r&lt;s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
//# sourceURL=https://www.machiya-inn-japan.com/takayama/wp-includes/js/wp-embed.min.js
&lt;/script&gt;
</html><description>Konnichiwa from the MACHIYA RESIDENCE INN Takayama&#xA0;team. Do you enjoy trying local cuisine when you travel? If you do, be sure to try the ayu, or sweetfish, when you travel to Takayama in the summer time! Summer time in Takayama is famous for delicious ayu, also known as sweetfish. The rivers in the Hida region, [&hellip;]</description></oembed>
