{"id":10209,"date":"2023-10-20T14:30:56","date_gmt":"2023-10-20T05:30:56","guid":{"rendered":"https:\/\/www.machiya-inn-japan.com\/blog\/?p=10209"},"modified":"2025-01-15T10:00:00","modified_gmt":"2025-01-15T01:00:00","slug":"hida-takayama-ramen-and-our-local-favorite-restaurants","status":"publish","type":"post","link":"https:\/\/www.machiya-inn-japan.com\/blog\/hida-takayama-ramen-and-our-local-favorite-restaurants\/","title":{"rendered":"Best Ramen in Takayama &#038; Our Local Recommendations"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Takayama City in Gifu prefecture, Japan (also known as Hida Takayama) is tourist destination that has slowly begun to gain popularity for foreign visitors. The unique combination of rural Japanese charm, beautiful traditional townscape, and plethora of sightseeing spots to choose from makes <a href=\"https:\/\/www.machiya-inn-japan.com\/blog\/best-places-hida-takayama\/\" target=\"_blank\" rel=\"noopener\">Takayama a truly special destination to add to your Japan travel itinerary<\/a>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The city of Takayama is also known for a number of delicious local cuisine options, including Hida Beef and various traditional Japanese snacks like Mitarashi Dango. What you might not know is that you can enjoy delicious ramen here as well! Takayama ramen is a popular style of ramen in Japan, and is the perfect option for both lunch and dinner while visiting Hida Takayama.<\/p>\n\n\n\n<ul class=\"wp-block-list is-style-toc\">\n<li><a target=\"_blank\" href=\"https:\/\/www.machiya-inn-japan.com\/blog\/hida-takayama-ramen-and-our-local-favorite-restaurants\/#sec1\">What is Takayama Ramen?<\/a><\/li>\n\n\n\n<li><a target=\"_blank\" href=\"https:\/\/www.machiya-inn-japan.com\/blog\/hida-takayama-ramen-and-our-local-favorite-restaurants\/#sec2\">Where To Eat Takayama Ramen in Hida Takayama<\/a><\/li>\n\n\n\n<li><a target=\"_blank\" href=\"https:\/\/www.machiya-inn-japan.com\/blog\/hida-takayama-ramen-and-our-local-favorite-restaurants\/#sec3\">Menya Shirakawa (Ramen made with unique beef dashi)<\/a><\/li>\n\n\n\n<li><a target=\"_blank\" href=\"https:\/\/www.machiya-inn-japan.com\/blog\/hida-takayama-ramen-and-our-local-favorite-restaurants\/#sec4\">Takasago Chuka Soba (Flavorful ramen broth with impact)<\/a><\/li>\n\n\n\n<li><a target=\"_blank\" href=\"https:\/\/www.machiya-inn-japan.com\/blog\/hida-takayama-ramen-and-our-local-favorite-restaurants\/#sec5\">Tsuzumi-soba (Lighter broth and delicious wonton noodles)<\/a><\/li>\n\n\n\n<li><a target=\"_blank\" href=\"https:\/\/www.machiya-inn-japan.com\/blog\/hida-takayama-ramen-and-our-local-favorite-restaurants\/#sec6\">Yayoi Soba (One of the oldest noodle shops in Takayama)<\/a><\/li>\n\n\n\n<li><a target=\"_blank\" href=\"https:\/\/www.machiya-inn-japan.com\/blog\/hida-takayama-ramen-and-our-local-favorite-restaurants\/#sec7\">LE MIDI (Takayama Ramen elevated to the next level)<\/a><\/li>\n<\/ul>\n\n\n\n<h2 id=\"sec1\" class=\"wp-block-heading\">What is Takayama Ramen?<\/h2>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img decoding=\"async\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/10\/main_tky_noodle-1-e1704014711166.jpeg\" alt=\"\" style=\"aspect-ratio:1.826219512195122;width:1198px;height:auto\" title=\"main_tky_noodle-1\"\/><figcaption class=\"wp-element-caption\">Photo by Menya Shirakawa \/ Takasago Chuka Soba \/ Yayoi Soba<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">You might be surprised to discover that, while Takayama ramen is one of the most famous ramen in Japan, it doesn\u2019t have Japanese origins. Takayama ramen is a noodle meal that was created by the city\u2019s Chinese street food vendors and it became so popular, it\u2019s now an important part of the Hida Takayama food scene.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The dashi broth used in Takayama ramen is made by boiling chicken bones in water with bonito flakes and vegetables for extra flavor. Because of the limited space available to them for preparing food, the Chinese food stall cooks would add the soy sauce to their broth as it cooked. That\u2019s a tradition that\u2019s still continued in the preparation of Takayama ramen dashi today.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The best Takayama ramen dashi broth can take many hours to prepare. Once it\u2019s ready, it\u2019s ladled over soba, a wrinkly Chinese wheat noodle, before toppings like bamboo shoots, leaks, spring onions, egg and thin slices of seasoned roast pork are added. Because of the type of Chinese noodles used, we often call Takayama ramen Takayama soba. Whatever name you call it by, it\u2019s always delicious.<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 id=\"sec2\" class=\"wp-block-heading\">Where To Eat Takayama Ramen in Hida Takayama<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Hida Takayama is a city in the mountains of the Gifu Prefecture and a must-visit for many reasons. Among Hida Takayama\u2019s virtues are its Old Town with its Edo period wooden houses, its temple and its many museums. The nearby Shinhotaka Ropeway gondola ride is popular with visitors too and the perfect way to see Japan\u2019s third highest mountain, Mount Hotaka.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">There are many places you can eat Takayama ramen in Hida Takayama, but we would like to introduce you to our personal favorites. They\u2019re all a bit different and unique, and all worth a visit during your time in Takayama!<\/p>\n\n\n\n<p class=\"has-text-align-center is-style-highlight-box wp-block-paragraph\"><strong>See our recommended accommodation in Takayama:<\/strong><br><strong><a href=\"https:\/\/www.machiya-inn-japan.com\/takayama\/mh-takayama\/?utm_source=blog&amp;utm_medium=link&amp;utm_campaign=takayama+ramen&amp;utm_id=takayama+ramen\" target=\"_blank\" rel=\"noopener\">THE MACHIYA HOTEL TAKAYAMA<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Keep reading for our favorite places to eat <em>Takayama Ramen&nbsp;<\/em>when visiting Hida Takayama, Gifu!<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"is-style-section-caption wp-block-paragraph\"><em>Ramen made with unique beef dashi<\/em><\/p>\n\n\n\n<h3 id=\"sec3\" class=\"wp-block-heading\">Menya Shirakawa<\/h3>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img decoding=\"async\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/10\/shirakawa2.jpg\" alt=\"\" style=\"aspect-ratio:1.4990439770554493;width:1568px;height:auto\" title=\"shirakawa2\"\/><figcaption class=\"wp-element-caption\">Photo by Menya Shirakawa<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">The Takayama ramen at Menya Shirakawa is so good there are often people queuing at the door half an hour before they open. When you go inside Menya Shirakawa, the first thing you\u2019ll notice is the appetizing aroma. It will make your mouth water in anticipation.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Here at Menya Shirakawa, they serve only one ramen dish. The dashi for the ramen is made with beef rather than chicken, which is another reason it\u2019s so unique and popular. We love the quaint d\u00e9cor of this noodle house as much as their ramen. Their collection of maneki-nekos, lucky cats, is fun, but can be mesmerizing if you stare at the moving arms for too long. There\u2019s so many of them!<\/p>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img decoding=\"async\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/10\/shirakawa1.jpg\" alt=\"\" style=\"aspect-ratio:1.3389149363697255;width:1999px;height:auto\" title=\"shirakawa1\"\/><figcaption class=\"wp-element-caption\">Photo by Menya Shirakawa<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><th><\/th><th>Menya Shirakawa<\/th><\/tr><tr><td><strong>Address<\/strong><\/td><td>56-2 Aioimachi, Takayama, Gifu 506-0014<\/td><\/tr><tr><td><strong>Google Map<\/strong><\/td><td><a href=\"https:\/\/maps.app.goo.gl\/YdET2xAYJ35MhrdX7\" target=\"_blank\" rel=\"noopener\">https:\/\/maps.app.goo.gl\/YdET2xAYJ35MhrdX7<\/a><\/td><\/tr><tr><td><strong>Hours<\/strong><\/td><td>11AM\uff5e1:30PM\u30019PM\uff5e1AM<\/td><\/tr><tr><td><strong>Holiday<\/strong><\/td><td>Closed every Tuesday (all day) &amp; Monday (night)<br>(subject to change)<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"is-style-section-caption wp-block-paragraph\"><em>Flavorful ramen broth with impact<\/em><\/p>\n\n\n\n<h3 id=\"sec4\" class=\"wp-block-heading\">Takasago Chuka Soba<\/h3>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img decoding=\"async\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/10\/takasago1.jpg\" alt=\"\" style=\"aspect-ratio:1.5542763157894737;width:1890px;height:auto\" title=\"takasago1\"\/><figcaption class=\"wp-element-caption\">Photo by Takasago Chuka Soba<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">The dashi at the Takasago Chuka Soba is, for us, what makes their ramen outstanding. Here they use dried sardines rather than bonito flakes and Hokkaido kelp as well as vegetables to make their broth. They\u2019re ingredients that give the dashi a very distinct flavor and have made it a famous ramen even in Japan. It\u2019s so good, they\u2019ve even made TV programs about it!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">You can go to Takasago Chuka Soba any time of year, but we love to go in winter. The dark wood and bamboo interior make it feel cozy when it\u2019s cold outside, while a few sips of their tasty dashi warms you from head to toe.<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><th><\/th><th>Takasago Chuka Soba<\/th><\/tr><tr><td><strong>Address<\/strong><\/td><td>2 Chome-383 Ishiuramachi, Takayama, Gifu 506-0825<\/td><\/tr><tr><td><strong>Google Map<\/strong><\/td><td><a href=\"https:\/\/maps.app.goo.gl\/bHHXnxCjvZkTYXZr9\" target=\"_blank\" rel=\"noopener\">https:\/\/maps.app.goo.gl\/bHHXnxCjvZkTYXZr9<\/a><\/td><\/tr><tr><td><strong>Hours<\/strong><\/td><td>Weekdays 11AM~4PM<br>Weekends &amp; Holidays 11AM~6PM<\/td><\/tr><tr><td><strong>Holidays<\/strong><\/td><td>Closed every Tuesday (subject to change)<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"is-style-section-caption wp-block-paragraph\"><em>Lighter broth and delicious wonton noodles<\/em><\/p>\n\n\n\n<h3 id=\"sec5\" class=\"wp-block-heading\">Tsuzumi-soba<\/h3>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img decoding=\"async\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/10\/tsudumi1.jpg\" alt=\"\" style=\"width:820px;height:auto\" title=\"tsudumi1\"\/><figcaption class=\"wp-element-caption\">Photo by Tsuzumi-soba<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Tsuzumi-soba has been serving happy customers with their Takayama ramen for almost seventy years. At Tsuzumi-soba, they make their dashi the traditional way with chicken bones and they use a little less soy than other noodle houses, making their dishes lighter in flavor.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We like to go to Tsuzumi-soba not just for the Takayama ramen, but for their wonton bowl which comes with wonton dumplings and noodles. You have to try it to know just how good it is. Another favorite of ours at Tsuzumi-soba is the cold ramen they serve in the summertime. It\u2019s a perfect lunch after sightseeing in the hot weather.<\/p>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img decoding=\"async\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/10\/tsudumi2.jpg\" alt=\"\" style=\"width:820px;height:auto\" title=\"tsudumi2\"\/><figcaption class=\"wp-element-caption\">Photo by Tsuzumi-soba<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><th><\/th><th>Tsuzumi-soba<\/th><\/tr><tr><td><strong>Address<\/strong><\/td><td>52 Asahimachi, Takayama, Gifu 506-0017<\/td><\/tr><tr><td><strong>Google Map<\/strong><\/td><td><a href=\"https:\/\/maps.app.goo.gl\/2GEg6TrqbsWJtPKn8\" target=\"_blank\" rel=\"noopener\">https:\/\/maps.app.goo.gl\/2GEg6TrqbsWJtPKn8<\/a><\/td><\/tr><tr><td><strong>Hours<\/strong><\/td><td>Weekdays &amp; Saturdays 11:30AM~2PM, 5PM~8PM<br>Sundays 11AM~2PM<\/td><\/tr><tr><td><strong>Holidays<\/strong><\/td><td>Closed every Tuesday (subject to change)<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"is-style-section-caption wp-block-paragraph\"><em>One of the oldest noodle shops in Takayama<\/em><\/p>\n\n\n\n<h3 id=\"sec6\" class=\"wp-block-heading\">Yayoi Soba<\/h3>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img decoding=\"async\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/10\/yayoi2.jpg\" alt=\"\" style=\"aspect-ratio:1.4120667522464698;width:1100px;height:auto\" title=\"yayoi2\"\/><figcaption class=\"wp-element-caption\">Photo by Yayoi Soba<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Yayoi Soba is one of the oldest noodle houses in Hida Takayama. The ramen they serve is cooked to the same traditional recipe that has been used since they first opened. When something is so good, there\u2019s no need to change it!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Yayoi Soba\u2019s specialty is the pork they use to top their dashi. They marinate it in a special sauce for two hours before slow-roasting it. It\u2019s exceptionally tasty and they\u2019re very generous with their servings too. If you don\u2019t want to eat pork then you can choose the tofu which they marinate in soy sauce before deep frying it. It\u2019s a pleasant alternative to have, and rare in ramen shops!<\/p>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img decoding=\"async\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/10\/yayoi1.jpg\" alt=\"\" style=\"aspect-ratio:1.494890510948905;width:1024px;height:auto\" title=\"yayoi1\"\/><figcaption class=\"wp-element-caption\">Photo by Yayoi Soba<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><th><\/th><th>Yayoi Soba<\/th><\/tr><tr><td><strong>Address<\/strong><\/td><td>1 Chome -43, Nanukamachi, Takayama, Gifu \u3012506-0005 Gifu<\/td><\/tr><tr><td><strong>Google Map<\/strong><\/td><td><a href=\"https:\/\/maps.app.goo.gl\/3892nCmpW7u41FiB6\" target=\"_blank\" rel=\"noopener\">https:\/\/maps.app.goo.gl\/3892nCmpW7u41FiB6<\/a><\/td><\/tr><tr><td><strong>Hours<\/strong><\/td><td>December-March 11AM~6PM<br>April-November 11AM~7PM<\/td><\/tr><tr><td><strong>Holidays<\/strong><\/td><td>Closed on Mondays &amp; Holidays (subject to change)<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"is-style-section-caption wp-block-paragraph\"><em>Takayama Ramen elevated to the next level<\/em><\/p>\n\n\n\n<h3 id=\"sec7\" class=\"wp-block-heading\">LE MIDI<\/h3>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img decoding=\"async\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/10\/M3.jpg\" alt=\"\" style=\"aspect-ratio:1.3926767676767677;width:2206px;height:auto\" title=\"M3\"\/><figcaption class=\"wp-element-caption\">Photo by Le Midi<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">If you are starting to think Takayama food is all about ramen, while it may seem that way, you\u2019ll be missing out! Le Midi is a French-style bistro that specializes in dishes made from Hida beef. Le Midi also operates a mini-noodle house offering elevated versions of Takayama ramen topped with Hida beef or wild boar.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hida beef has been voted one of the best in the world at the Wagyu Olympics and when you try it, you\u2019ll know why. We save Le Midi and their Hida beef ramen for special occasions as it is, understandably, more expensive than other Takayama ramen, but definitely worth the trip.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/10\/M1-1.jpg\" alt=\"\" style=\"aspect-ratio:1\" title=\"M1\"\/><figcaption class=\"wp-element-caption\">Photo by Le Midi<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img decoding=\"async\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/10\/M2-1.jpg\" alt=\"\" style=\"aspect-ratio:1;width:1500px;height:auto\" title=\"M2\"\/><figcaption class=\"wp-element-caption\">Photo by Le Midi<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><th>&nbsp;<\/th><th>LE MIDI<\/th><\/tr><tr><td><strong>Address<\/strong><\/td><td>2 Chome-10 Honmachi, Takayama, Gifu 506-0011<\/td><\/tr><tr><td><strong>Google Map<\/strong><\/td><td><a href=\"https:\/\/maps.app.goo.gl\/j85wKjMEyZSZbQ7g9\" target=\"_blank\" rel=\"noopener\">https:\/\/maps.app.goo.gl\/j85wKjMEyZSZbQ7g9<\/a><\/td><\/tr><tr><td><strong>Hours<\/strong><\/td><td>11AM~3PM, 6PM~9:30PM<\/td><\/tr><tr><td><strong>Holidays<\/strong><\/td><td>Closed on Holidays (Subject to Change)<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Hida Takayama boasts some of the best ramen in Japan. Whether you eat it made the traditional way, as they make it Tsuzumi-soba, or try the more modern version at Le Midi, you\u2019ll be sure to love it! Be sure to make time in your Japan itinerary for a quick ramen stop while visiting Takayama!<\/p>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"where-to-stay-when-in-japan\">Where to stay when in Japan<\/h2>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped is-style-slider wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"696\" height=\"464\" data-id=\"12035\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/11\/Izuki-machiya-exterior-696x464.webp\" alt=\"\" class=\"wp-image-12035\" srcset=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/11\/Izuki-machiya-exterior-696x464.webp 696w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/11\/Izuki-machiya-exterior-431x287.webp 431w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/11\/Izuki-machiya-exterior-768x512.webp 768w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/11\/Izuki-machiya-exterior-1536x1024.webp 1536w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/11\/Izuki-machiya-exterior.webp 2000w\" sizes=\"auto, (max-width: 696px) 100vw, 696px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"695\" height=\"464\" data-id=\"9227\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/06\/2023_0413_0483-695x464.jpg\" alt=\"\" class=\"wp-image-9227\" srcset=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/06\/2023_0413_0483-695x464.jpg 695w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/06\/2023_0413_0483-430x287.jpg 430w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/06\/2023_0413_0483-768x513.jpg 768w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/06\/2023_0413_0483-1536x1025.jpg 1536w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/06\/2023_0413_0483.jpg 2000w\" sizes=\"auto, (max-width: 695px) 100vw, 695px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"696\" height=\"464\" data-id=\"12214\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/12\/2024_1111_0081-696x464.jpg\" alt=\"\" class=\"wp-image-12214\" srcset=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/12\/2024_1111_0081-696x464.jpg 696w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/12\/2024_1111_0081-431x287.jpg 431w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/12\/2024_1111_0081-768x512.jpg 768w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/12\/2024_1111_0081-1536x1024.jpg 1536w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/12\/2024_1111_0081-2048x1365.jpg 2048w\" sizes=\"auto, (max-width: 696px) 100vw, 696px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"695\" height=\"464\" data-id=\"9693\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/08\/hanagoromo_machiya-695x464.jpg\" alt=\"Two private, neighboring traditional Japanese homes in Kyoto, Japan.\" class=\"wp-image-9693\" srcset=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/08\/hanagoromo_machiya-695x464.jpg 695w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/08\/hanagoromo_machiya-430x287.jpg 430w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2023\/08\/hanagoromo_machiya-768x513.jpg 768w, 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https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/10\/traditional-Japanese-house4-1536x1025.jpg 1536w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/10\/traditional-Japanese-house4.jpg 2000w\" sizes=\"auto, (max-width: 696px) 100vw, 696px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"695\" height=\"464\" data-id=\"10774\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/03\/2022_0824_0952-695x464.jpg\" alt=\"\" class=\"wp-image-10774\" srcset=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/03\/2022_0824_0952-695x464.jpg 695w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/03\/2022_0824_0952-430x287.jpg 430w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/03\/2022_0824_0952-768x513.jpg 768w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/03\/2022_0824_0952-1536x1025.jpg 1536w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/03\/2022_0824_0952-2048x1367.jpg 2048w\" sizes=\"auto, (max-width: 695px) 100vw, 695px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"696\" height=\"464\" data-id=\"11997\" src=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/11\/ichika_6-696x464.webp\" alt=\"\" class=\"wp-image-11997\" srcset=\"https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/11\/ichika_6-696x464.webp 696w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/11\/ichika_6-431x287.webp 431w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/11\/ichika_6-768x512.webp 768w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/11\/ichika_6-1536x1024.webp 1536w, https:\/\/www.machiya-inn-japan.com\/blog\/wp-content\/uploads\/2024\/11\/ichika_6.webp 2000w\" sizes=\"auto, (max-width: 696px) 100vw, 696px\" \/><\/figure>\n<\/figure>\n\n\n\n<h4 class=\"wp-block-heading\" id=\"stay-in-a-traditional-japanese-machiya\">Stay in a Traditional Japanese Machiya<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><a target=\"_blank\" href=\"https:\/\/www.machiya-inn-japan.com\/\">MACHIYA INNS &amp; HOTELS<\/a><\/strong> offers over 100 traditional Japanese accommodations welcoming guests in Kyoto, Kanazawa, and Takayama. At the heart of our approach is the restoration and revival of <em>machiya<\/em>, traditional Japanese townhouses shaped by the history, architecture, and culture of their local communities.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Our accommodations include restored traditional machiya as well as properties that revive the character of machiya architecture through traditional design, local craftsmanship, and techniques connected to each region.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Stay in a private machiya holiday house, where you can have an entire traditional Japanese home to yourself, or choose a room in one of our boutique machiya hotels. From architectural details and Japanese gardens to tatami rooms and local craftsmanship, each stay offers a closer connection to Japanese design and the destination around it.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Find your machiya accommodation and book through the <strong><a target=\"_blank\" href=\"https:\/\/www.machiya-inn-japan.com\/\">MACHIYA INNS &amp; HOTELS official website<\/a><\/strong> for exclusive offers and our best available rate.<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-fe48e5de wp-block-buttons-is-layout-flex\">\n<div style=\"--wp--block-button--width: 50;\" class=\"wp-block-button has-custom-width wp-block-button__width wp-block-button__width-50\"><a class=\"wp-block-button__link has-background wp-element-button\" href=\"https:\/\/www.machiya-inn-japan.com\/\" style=\"border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-left-radius:0px;border-bottom-right-radius:0px;background-color:#b7a686\" target=\"_blank\" rel=\"noopener\">Book Now<\/a><\/div>\n<\/div>\n\n\n\n<div style=\"height:200px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Takayama City in Gifu prefecture, Japan (also known as Hida Takayama) is tourist destination that has slowly begun to gain popularity for foreign visitors. The unique combination of rural Japanese charm, beautiful traditional townscape, and plethora of sightseeing spots to choose from makes Takayama a truly special destination to add to your Japan travel itinerary. [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":10491,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"yes","_lmt_disable":"","footnotes":""},"categories":[111],"tags":[362,361,167,514,469,585,166,108],"class_list":["post-10209","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-takayama","tag-gifu","tag-hida-takayama","tag-japan","tag-local-recommendations","tag-post","tag-ramen","tag-takayama","tag-travel"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Best Ramen in Takayama &amp; Our Local Recommendations - MACHIYA Magazine<\/title>\n<meta name=\"description\" content=\"What is Takayama Ramen? 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